Cocktail shrimps peeled, 1000g
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Juicy, elastic, pale pink cocktail shrimp have a pleasant sweet taste. Already cleaned, non-cooking product: you do not have to spend time on pre-preparation of shrimp. It is enough to simply defrost, fry if desired and can be eaten both in its pure form and as part of salads and hot dishes. Boiled and frozen immediately after catching shrimp fully preserve the entire complex of proteins and amino acids essential for the human body.
Interesting: Shrimp caviar remains viable for several years, even if it is dried. In favorable conditions, viable offspring will hatch from the eggs.
What are the benefits of shrimp?
Shrimp are rich in iron and protein, calcium and protein, antioxidants, omega-3 fatty acids, iodine, vitamin D. Due to the rather low calorie content and easy digestibility, they are excellent for the diet of people who adhere to a diet. Shrimps contain a moderate amount of calories and are easily digested. Regular consumption of these seafood helps to prevent anemia, slow down the aging of the body, improve the functioning of the thyroid gland, increase immunity, activate brain activity, cope with depression. Shrimps are good for the cardiovascular system and bone tissue.
What to cook from shrimp?
Cocktail shrimps are added to salads, soups, used as a filling in sushi and rolls, grilled or under sauce, fried in batter, decorate various dishes. Perfect for hot dishes, pizza, risotto, cold snacks. They are combined with rice, pasta and other seafood.